Zucchini Rounds

Ingredients

• 1/3 c. flour
• 1/4 c. grated Parmesan or cheddar cheese
• 1/8 teas. pepper
• 1/4 teas. salt
• 2 eggs, slightly beaten
• 2 c. grated zucchini

Directions

1. Mix dry ingredients.
2. Stir in eggs.
3. Add squash.
4. Heat margarine or bacon grease and drop batter in by spoonfuls.
5. Brown on both sides like pancakes.