Zucchini Bread
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2 Loaves
Ingredients
- 2 c. shredded, packed zucchini
- 3 eggs
- 1 c. oil
- 2 c. sugar
- 2 c. flour
- 1 teas. salt
- 2 teas. baking soda
- 1/4 teas. baking powder
- 1 Tabl. cinnamon
- 1 c. currants or raisins
- 1 c. nuts
- 2 teas. maple or vanilla flavor
Directions
- Mix:
- Sift together and stir in:
- Stir in:
- Pour into two greased loaf pans and bake at 350° for one hour.
- Extra zucchini can be grated, measured into two cup batches and frozen in Zip-loc bags for later use.