Potato Casserole
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A Favorite Recipe From Carol and Mike
Makes: 13 x 11 pan
Ingredients
- 2 lbs. Ore-Ida frozen cubed hash browns or cubed fresh potatoes, unskinned or skinned
- 16 oz. sour cream (I used low fat)
- 2 c. shredded sharp cheddar cheese
- 1 t. salt
- 1 can of cream of chicken soup (low …)
- 1/2 c. melted butter (I used 1/4 c.)
- 1/2 c. crushed cornflakes — optional
- 1/2 c. melted butter (I use …)